I love food.
Not like your typical individual. The umami flavors from combining different ingredients and different textures is what I strive for. Along with alcohol I have taken my food enjoyment to another level and seek out the best food I can have. From dining at 3 michelin star restaurants to the good ol’ home cooked meals you can’t beat, I explore it all. Every dish has history and some sort of reasoning behind it. I live my life to try the best food I possibly can and want the world to know that incredible options are out there.
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