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food

ALINEA SPRING TASTING MENU

MENU:

Blis Char Roe:
Cantaloupe Melon • Champagne • Lime

Chilled Carrot Soup:
Cardamon • Pineapple • Coconut

Poached Atlantic Scallops:
Vermouth • English Peas • Smoked Ham • Spring Floral Aroma

Prime Beef Short Rib:
Granny Smith Apple • Horseradish • Celery

Sweet Garlic Corn Orzo:
Spring Onions • Lemon • Mascarpone

Roasted Mushrooms:
Zucchini • Pistachios • Extra Virgin Olive Oil Herb Vinaigrette

Dark Chocolate On Your Table:
Tropical Fruits • Peanuts • Vanilla


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